Pathogens and toxins
Mycotoxins: recalls, alerts and outbreaks
This page brings together the 3 stories about Mycotoxins that the TAAG editorial team selected and summarised between Oct 9, 2026 and Nov 2, 2026, based on notices from health authorities and specialist sources. By type of story: Product Recall (3). Countries with the most stories: France (2) and Belgium (1).
Every story can be read in full on TAAG Insights, with its publication date, country and cited original source and, where relevant, the related laboratory analysis. The list runs from newest to oldest. At the bottom of the page you will find the other pathogens, countries and story types on TAAG Insights to keep exploring.
3 stories, newest first
MicrobiologyProduct Recall · France
France Recalls an Apple Juice over Excess Patulin, a Mycotoxin from Fruit Molds
On November 2, RappelConso posted the recall of an apple juice in 1-liter bottles due to an excessively high level of patulin, a mycotoxin produced by molds. It was sold throughout France between June and September 2026.
· 3 min
MicrobiologyProduct Recall · Belgium
Belgium Recalls Polish Rye Flour over Excessive Ochratoxin A Content
Belgium's AFSCA recalled a type 720 rye flour of Polish origin, in 1-kilogram bags, on October 13 due to excessively high ochratoxin A content, according to an RASFF notification.
· 4 min
MicrobiologyProduct Recall · France
France Recalls an Organic Apple Juice Over Patulin, a Mycotoxin
The official RappelConso portal published on October 9 the voluntary recall of an organic apple juice in single-serve packs and in a six-pack, sold nationwide, over the presence of patulin.
· 4 min
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