Countries
This page brings together the 4 food safety stories for the selected market (Mexico) that the TAAG editorial team published between Aug 1, 2026 and Oct 12, 2026: product recalls, alerts, outbreaks, regulatory changes and official controls. By type of story: Health Alert (1), Outbreak (1), and Corporate (1). Most cited pathogens and toxins: Salmonella (3) and Cyclospora (1).
Every story can be read in full on TAAG Insights, with its publication date, country and cited original source and, where relevant, the related laboratory analysis. The list runs from newest to oldest. At the bottom of the page you will find the other pathogens, countries and story types on TAAG Insights to keep exploring.
MicrobiologyHealth Alert · Mexico
SENASICA reported on October 12, in its Agri-Food Safety Monitor, that on October 9 the FDA added a mango production unit to the Red List under Import Alert 99-23 due to detection of Salmonella spp.; the unit is not listed in its SRRC directories.
· 4 min
MicrobiologyOutbreak · Mexico
Cofepris published on October 3 an information card after the FDA closed, on October 2, its investigations into an outbreak of Salmonella Javiana and another of Cyclospora cayetanensis in the United States: it maintains that there is no conclusive analytical evidence that Mexican products were the source.
· 4 min
MicrobiologyCorporate · Mexico
Elevia 1.1, TAAG's RNA-based detection kit, was chosen as the winner of the Food Innovation Award in the Innovative Technology category at THE FOOD TECH® | SUMMIT & EXPO 2026, held in Mexico.
· 3 min
Industry & regulationTAAG Event · Mexico
From August 10 to 12, TAAG presented AiGOR, its RNA-based molecular detection platform, alongside SENASICA at the Food, Safety and Agroindustry Forum of the 8th edition of Expo Científica CTR in Guadalajara.
· 4 min